Hay presto!: Maple and chilli roasted squash with quinoa tabouli 

Hay presto!: Maple and chilli roasted squash with quinoa tabouli By Donna Hay Published: 00:02 BST, 11 October 2020 | Updated: 00:02 BST, 11 October 2020 SERVES 4 2kg (or 2 x 1kg) butternut squash, halved 2 tbsp extra virgin olive oil 1 tbsp pure maple syrup 1 tsp chilli flakes sea salt and cracked black … Read more

Bread & butter pudding with pecan maple topping

Bread & butter pudding with pecan maple topping By Mary Berry Published: 00:02 BST, 13 September 2020 | Updated: 00:02 BST, 13 September 2020 This pudding has been around forever and there have been many different variations over the years. Recipes often include spice, but I have added a lovely nutty glaze instead. It’s best … Read more