MasterChef’s Marcus Wareing admits COVID-19 has put his job on the line
MasterChef’s Marcus Wareing has insisted the hospitality industry must reopen in December or ‘it will be pretty grim, with mass redundancies’. But despite a second lockdown starting today, the TV chef, based in Wimbledon, told The Times that he refuses to accept any of his furloughed staff ‘moaning’. His restaurants, which reopened in October after first closing in … Read more