Deliciously preserved: Roast butternut, pickled beetroot, feta and Puy lentil salad 

Deliciously preserved: Roast butternut, pickled beetroot, feta and Puy lentil salad By Kylee Newton Published: 19:01 EDT, 18 September 2021 | Updated: 19:01 EDT, 18 September 2021 SERVES 2-4 300g puy lentils, or green speckled lentils, rinsed 600ml vegetable stock 500g butternut squash, skin on, cut into wedges 2cm thick 3 tbsp light olive oil, … Read more

A fresh spin on salads: Tuna salad with bitter leaves and anchovy dressing 

A fresh spin on salads: Tuna salad with bitter leaves and anchovy dressing By Eleanor Maidment Published: 19:02 EDT, 31 July 2021 | Updated: 19:02 EDT, 31 July 2021 This salad sees a sharp anchovy and garlic dressing spooned over crunchy fresh vegetables, with flaked tuna and jammy eggs. The combination works brilliantly well. SERVES … Read more

Speedy summer suppers: Crispy puy lentil, bresaola and ricotta salad 

Speedy summer suppers: Crispy puy lentil, bresaola and ricotta salad By Eleanor Maidment Published: 00:02 BST, 18 July 2021 | Updated: 00:02 BST, 18 July 2021 Frying lentils with garlic boosts their flavour and texture. SERVES 2 3-4 tbsp extra virgin olive oil 1 large garlic clove, crushed 250g ready cooked puy lentils 100g ricotta … Read more

Let’s spice up the BBQ: Baharat pork steaks with beetroot and tomato salad 

Let’s spice up the BBQ: Baharat pork steaks with beetroot and tomato salad By Annie Bell Published: 00:01 BST, 4 July 2021 | Updated: 00:01 BST, 4 July 2021 Pork steaks welcome this paprika-rich spice blend, while the sweet and sour tomato salad can be dished up with any barbecue offerings. You could also add … Read more

Let’s spice up the BBQ: Five-spice prawn skewers with cucumber salad 

Let’s spice up the BBQ: Five-spice prawn skewers with cucumber salad By Annie Bell Published: 00:02 BST, 4 July 2021 | Updated: 00:02 BST, 4 July 2021 Chinese five-spice is so intriguing, it immediately has you guessing ‘what’s that spice?’ Star anise, Sichuan peppers, fennel, cassia and cloves certainly make a delicious combination. SERVES 4 … Read more

Spring superstars: Burrata, broad bean & pea shoot salad 

Spring superstars: Burrata, broad bean & pea shoot salad By Annie Bell Published: 00:02 BST, 11 April 2021 | Updated: 00:02 BST, 11 April 2021 As soft cheeses go, burrata is on the wicked side, turning this salad into an indulgence. Frozen baby broad beans are not to be sniffed at if fresh prove elusive … Read more

Fitness queen Kayla Itsines, 29, shares her favourite salad recipe

Fitness star Kayla Itsines has shared her favourite salad recipe, and it takes less than 10 minutes to make. The 29-year-old CEO of Sweat and creator of the Bikini Body Guide said she is ‘obsessed’ with this salad at the moment. Kayla said it’s perfect even for those who don’t think they like salad, thanks … Read more

Chicken, 7 amazing ways: Sesame-crusted chicken with pea and radish salad 

Chicken, 7 amazing ways: Sesame-crusted chicken with pea and radish salad By Eleanor Maidment Published: 00:02 GMT, 7 March 2021 | Updated: 00:02 GMT, 7 March 2021 Coating chicken breasts in a golden sesame crumb is a great way to ensure they don’t dry out during cooking. Usually recipes call for frying breadcrumbed chicken, but … Read more

The Wiggles perform Tame Impala’s Elephant remixed with Fruit Salad on Triple J’s Like A Version

The Wiggles perform Tame Impala’s Elephant remixed with their iconic song Fruit Salad for Triple J’s Like a Version By Abi Moustafa For Daily Mail Australia Published: 00:29 GMT, 5 March 2021 | Updated: 00:29 GMT, 5 March 2021 They may be the world’s most successful children’s band, but it seems The Wiggles also have … Read more