Chineasy does it: Miso steak on stir-fried vegetables
Chineasy does it: Miso steak on stir-fried vegetables By Kwoklyn Wan Published: 00:02 GMT, 17 January 2021 | Updated: 00:02 GMT, 17 January 2021 Miso paste is a fantastic way of injecting flavour into soups and rice dishes and for marinating meats. The umami flavouring creates a smooth and silky texture and, mixed with the … Read more