Hats off, a triumph: Richard Strauss’s Der Rosenkavalier at Garsington Opera is a joy to the ears and a feast for the eyes By David Mellor for Event Published: 22:01 BST, 5 June 2021 | Updated: 22:01 BST, 5 June 2021 Der Rosenkavalier Garsington Opera, Bucks … Read more
Carol Vorderman endures 18 hour fast and a sweaty gym workout before gorging on roasted chicken feast By Ellie Phillips For Mailonline Published: 15:49 GMT, 3 March 2021 | Updated: 15:49 GMT, 3 March 2021 She has been keeping fans updated with her lockdown antics. And, Carol Vorderman endured 18 hour fast and a sweaty home … Read more
A cataclysmic collision between two galaxies could leave the supermassive black hole at the centre of the larger one ‘starved of material’, astronomers claim. Experts from the University of Tokyo created the ‘most accurate simulation’ of a range of scenarios to understand what happens when galaxies merge. It was previously thought that collisions between galaxies … Read more
The feast goes on: Christmas Pud Baked Pears By Annie Bell Published: 00:01 GMT, 20 December 2020 | Updated: 00:01 GMT, 20 December 2020 Food stylist: Louise Kenney. Props stylist: Charlie Phillips A second life for the Christmas pudding or cake that is doused with honey and lemon and baked to a fudgey centre in … Read more
The feast goes on: Chocolate Nut Clusters By Annie Bell Published: 00:01 GMT, 20 December 2020 | Updated: 00:01 GMT, 20 December 2020 Food stylist: Louise Kenney. Props stylist: Charlie Phillips Shell-on nuts can hang around long after the chocolates and Christmas desserts have disappeared. So spend half an hour one evening shelling them to … Read more
The feast goes on: Turkey & mushroom pie By Annie Bell Published: 00:02 GMT, 20 December 2020 | Updated: 00:02 GMT, 20 December 2020 Food stylist: Louise Kenney. Props stylist: Charlie Phillips After all the indulgence of Christmas Day, this uses up the leftover turkey but also gets us back on track with plenty of … Read more
The feast goes on: Stir-fried sprouts with ginger By Annie Bell Published: 00:02 GMT, 20 December 2020 | Updated: 00:02 GMT, 20 December 2020 Food stylist: Louise Kenney. Props stylist: Charlie Phillips This offers lots of potential for serving sprouts beyond their Christmas lunch outing. SERVES 4 3 tbsp rapeseed oil 2 tbsp fine fresh … Read more
The feast goes on: Parmesan parsnip fritters By Annie Bell Published: 00:02 GMT, 20 December 2020 | Updated: 00:02 GMT, 20 December 2020 Food stylist: Louise Kenney. Props stylist: Charlie Phillips These gooey little fritters make excellent use of the leftover roast parsnips, as well as cheddar or any other melting cheese that is starting … Read more
The feast goes on: Cauliflower and Chilli Pasta with Sausage By Annie Bell Published: 00:02 GMT, 20 December 2020 | Updated: 00:02 GMT, 20 December 2020 Food stylist: Louise Kenney. Props stylist: Charlie Phillips Lively with a healthy melange of cauliflower, tomatoes, red lentils (the pasta) and olive oil – and makes excellent use of … Read more
It’s been 21 years since Marco Pierre White hung up his chef’s whites — now he’s back to share his favourite festive recipes with Daily Mail readers. In Saturday’s Weekend magazine he gave you his fuss-free Christmas lunch, and today he dishes up a Boxing Day feast… Boxing Day ham with celeraic remoulade Ham hock is … Read more