A new twist on pasta: Cooked cherry tomato and burrata
A new twist on pasta: Cooked cherry tomato and burrata By Laura Santini Published: 00:01 BST, 28 March 2021 | Updated: 00:01 BST, 28 March 2021 It is important to taste this sauce for acidity when seasoning. Fresh tomatoes are a little acidic, so I add a little sugar or honey to balance the flavours. … Read more